Chicken Ham Mac & Cheese

Looking for a comfort food classic with a gourmet flair? This Chicken Ham Mac and Cheese is your answer! Imagine creamy, gooey cheese hugging every piece of macaroni, combined with savory chicken and diced ham for a dish that’s both hearty and indulgent. Whether it’s a family dinner or a dish to wow your guests, this recipe promises second helpings. Ready to dig in? Let’s get cooking!

Mac and Cheese

Ingredients

For the Mac & Cheese:

  • 12 oz (340g) elbow macaroni or pasta of choice
  • 2 tbsp unsalted butter
  • 2 tbsp all-purpose flour
  • 2 cups whole milk
  • 1 cup heavy cream
  • 1½ cups shredded cheddar cheese
  • 1 cup shredded Gruyère or Swiss cheese
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • Salt and pepper to taste

For the Chicken Ham Topping:

  • 2 large chicken breasts, cooked and diced
  • 6 slices of ham, diced
  • 1 cup panko breadcrumbs
  • 2 tbsp unsalted butter, melted
  • 1 cup shredded mozzarella cheese
  • ½ tsp smoked paprika (optional)
  • 1 tbsp Dijon mustard (optional, for tang)

Instructions

1. Cook the Pasta

  • Bring a pot of salted water to a boil and cook pasta until al dente.
  • Drain and rinse under cold water. Set aside.

2. Toast the Breadcrumbs

  • Mix panko breadcrumbs, melted butter, and smoked paprika (optional).
  • Toast in a skillet over medium heat until golden brown. Set aside.

3. Make the Cheese Sauce

  • Melt butter in a saucepan over medium heat, whisk in flour, and cook for 2 minutes.
  • Slowly add milk and cream, whisking continuously.
  • Stir until thickened, then add cheddar and Gruyère cheeses.
  • Season with garlic powder, onion powder, salt, and pepper.

4. Combine Ingredients

  • Mix cooked pasta with cheese sauce.
  • Gently fold in diced chicken, ham, and mozzarella cheese.

5. Assemble and Bake

  • Preheat oven to 375°F (190°C). Grease a 9×13-inch baking dish.
  • Pour the mac and cheese mixture into the dish.
  • Top with toasted breadcrumbs.

6. Bake

  • Bake for 15–20 minutes until the topping is golden and bubbly.

7. Serve

  • Let the dish rest for a few minutes before serving.
  • Garnish with parsley or Parmesan cheese, if desired.

This Chicken Ham Mac and Cheese recipe is a comforting masterpiece that brings a gourmet twist to the table. With its creamy base, savory bites of chicken and ham, and crispy topping, it’s bound to become a household favorite. Don’t wait—try it out today and savor every bite!